Temperature Range: 0°C to +20°C
For products that need to stay cool without being frozen. Our chilled chambers are independently controlled and can be set to your product's specific temperature requirement within the range — giving you precision without compromise.
Ideal for: Dairy products, fresh produce, beverages, bakery goods, FMCG products, medicines and healthcare supplies.
Temperature Range: 0°C to +20°C
For products that need to stay cool without being frozen. Our chilled chambers are independently controlled and can be set to your product's specific temperature requirement within the range — giving you precision without compromise.
Ideal for: Dairy products, fresh produce, beverages, bakery goods, FMCG products, medicines and healthcare supplies.